Adapted from the Kitchen Stewardship Healthy Snacks To Go ebook. So good So easy.
You will need a strong food processor. I say this only because the first one I used broke after one batch.
Step 1: Grind 1/2 cup walnuts and 1/2 cup almonds
Step 2: Add in 1/2 cup of pitted dates and 1/2 cup of raisins
Step 3: Add approx. 1 tablespoon shredded coconut, approx. 4 teaspoons of cocoa powder, 1 tablespoon coconut oil (the one that tastes like coconut - virgin)
UPDATE - Add a tablespoon or two of peanut butter and a squirt of maple syrup to make thses into desserty power bars. SO YUMMY!
I mush the finished product in some parchment paper or saran wrap, keep in the fridge (not necessary) and eat whenever hungry.
Next I want to try an apple cinnamon version.
Oh we are going camping this weekend and are determined NOT to forget the food. Wish us luck!